Wednesday, October 26, 2011

South Magazine Writers gives Gypsy Gourmet its First Review!

Many thanks to Shawndra Russell from South Magazine for this excellent review!

Our First Dinner a Success!

On Monday, we had our first dinner at a quaint rowhouse in downtown Savannah.  Wendy Williby crafted a custom cocktail to kick of the hors d'oeuvres hour, then everyone filed out into the courtyard for the 5 course dinner - here are some pics of the evening!

   
View of the Courtyard




The outstanding table setting of Ryan Barstow, my lead server

Corn and Crawfish Chowder ready to go out!!

Monday, October 17, 2011

Gypsy Gourmet added to index of Underground Restaurants

Well, Dan at the Casa SaltShaker site has added us to his index of Underground Restaurants.  We are listed down the page, under the Savannah, GA heading.  Dan runs an underground restaurant in Argentina, and tons of interesting reviews and videos on his site - definitely worth checking out.

Thursday, October 13, 2011

First Dinner - October 24, 2011!

The first dinner is officially announced - October 24th!  The "suggested donation" is $60 per person, and includes hors d'oeuvres, a 5 course dinner, and paired cocktails.  The food menu is attached.  Email me at gypsygourmetsav@gmail.com if you are interested in attending - it's filling up fast!

Monday, October 10, 2011

Plates, Silverware, Glasses, Platters, Chairs - It's all in Place!

All the supplies for dinners of up to 16 people are here or in motion - soon the first menus and dates will be posted!

Appetizer Plates

Entree Plates

17 oz. Glasses

Platters

Salad Plates

Monday, October 3, 2011

Business Cards Coming soon...

Hoist the colors!

It's on Savannah!  Gypsy Gourmet Underground Restaurant was officially started today.  Look for a posting on upcoming events soon - two venues already lined up!  If you're interested in coming, or want to know more about our take on Underground Dining, email us!